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Allemandi Organic Trofie Pasta, Durum Wheat

Allemandi Organic Trofie Pasta, Durum Wheat

Producer: Allemandi
Region: Liguria
Region: Piemonte (Piedmont)
Item Number: 2117ALLE

A new bronze-die extruded pasta line from Alemandi of Piedmont is made with durum wheat and certified Aqua di Piemonte mountain water. The mountains surrounding Piemonte are known as a pristine source of water and add to the flavor and quality of this pasta. The label features a renowned landmark in Torino, the Mole Antonelliana, serving to further highlight the regionality of this line. Trofie is traditional pasta shape from Liguria that pairs perfectly with pesto and other fresh sauces.

$10.00
$10.00
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Customer Reviews

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J
Jerry C
The Foundation

The Trofie pasta was the foundation of a lite veggie pasta. . . A supporting component but not the main character. The staff had recommended a Pesto with this pasta, which I will try. However my dish consisted of lightly sauté garlic, shallot with shiitake mushrooms, red pepper, zucchini and a yellow crooked neck squash. So good, I have all veggies in refer at the ready and of course pasta in the pantry!!