Tenuta Sant'Ilario EVOO Individual Tasting Tubes

Tenuta San’Ilario is owned by Laila Colanecco and her husband Roberto, and located along the beautiful Adriatic Coast in the town of Pineto, Abruzzo (Province of Teramo). Their production is done with care for small markets throughout Europe. Like Ritrovo they value both tradition and innovation. 

Equal parts art and appetite, these tasting tubes turn your kitchen into a canvas. Harvested from the sun-kissed hills of Pineto, Italy, these oils capture the unique character of Abruzzo’s native olive cultivars. It’s a hands-on way to explore the nuances of Italian olive oil, from grassy and bold to smooth and buttery.

Made with hand-harvested olives from native Abruzzo varietals like Carboncella, Castiglionese, and Intosso. Produced by a family-owned farm blending traditional methods with modern know-how. Perfect for dipping, dressing, tasting, or drizzling like a true culinary artist.

Four Varietal Options:
1. Argilla
2. Intosso
3. Terra
4. Tortiglione