KESSHŌ Porcini Dark Milk Chocolate Bar

Cocoa Bean Origin: Semuliki Forest - Uganda

Tasting notes: Earthiness, umami, blue cheese.

Foraged Yunnan porcini mushrooms lend their deep earthiness to this dark milk chocolate. We pair these prized mushrooms, with their nutty and umami notes, with 60% Ugandan cacao. The result is a silky chocolate that opens with caramel sweetness before revealing layers of forest floor, roasted nuts, and a savory depth.

Ingredients: Whole cacao beans, sugar, cocoa butter, whole milk powder, porcini mushroom powder