• Ciacco Squid Ink Tagliolini
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Ciacco Squid Ink Tagliolini

Ciacco Squid Ink Tagliolini

Producer: Ciacco
Region: Piemonte (Piedmont)
Size: 250 g
Item Number: 6057CAJ

An ancient Mediterranean favorite. This thin cut tagliolini is ideal for seafood pasta dishes, and with red or white sauce

Ingredients

Durum Wheat Flour, Squid Ink 1%, Natural Flavoring.

$11.00
$11.00
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Ciacco

Producer

Ciacco
Piemonte-(Piedmont)

Region

Piemonte-(Piedmont)
Pasta, Grains & Legumes

Category

Pasta, Grains & Legumes

Customer Reviews

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Squid Ink Tagliolini

This squid ink tagliolini is absolutely scrumptious! The cooking directions are spot on for perfect al dente pasta. We made it as garlic scampi and couldn't have asked for a better dinner. Even left-overs heated up wonderfully. Pair with a Sangiovese and you have a perfect meal. Compi!